Description
Tall Utah celery is a classic green celery variety known for upright plants, thick stalks, and crisp garden flavor. The stems grow tall and ribbed with leafy tops, bringing that unmistakable celery scent to the row when cut or brushed on a warm day.
Celery asks for steady moisture and patience, but the reward is a harvest with real kitchen presence. Use the stalks fresh, diced into soups and stews, or chopped into salads. Tall Utah is a practical heirloom for gardeners who enjoy a slower, more satisfying crop.
