Description
Golden Cal Wonder is the sunny cousin of the classic California Wonder bell, producing blocky fruits that mature from green to golden yellow. The peppers are thick-walled, crisp, and sweet when fully ripe, with a bright color that lights up the plant before it reaches the kitchen.
Plants are compact enough for ordinary garden beds and productive enough to keep the cutting board busy. Slice them fresh, stuff them whole, roast them until soft, or mix them with red and green peppers for a harvest bowl that looks like late summer.
