Description
Dukat dill is a leafy dill variety prized for abundant, aromatic foliage and a rich fresh-dill flavor. Compared with types grown mainly for seed heads, Dukat holds leaf production well, making it useful for gardeners who want repeated cuttings for potatoes, cucumbers, salads, sauces, eggs, and fish.
The plants still send up airy yellow umbels that attract beneficial insects and can be used for pickling if allowed to mature. Grow it in successions for a steady supply, because fresh dill is one of those herbs that disappears fast from the kitchen.
