Description
The Black Surinam Cherry (Eugenia uniflora) is a rare, sought-after variety prized for its superior flavor compared to the common red type. While it retains the iconic, pumpkin-like ribbed shape, the fruit matures to a deep maroon or near-black color. These dark fruits are significantly sweeter, juicier, and lack the resinous aftertaste often associated with underripe red varieties. Beyond its fruit, it is a striking ornamental plant with glossy foliage that transitions from copper-bronze when young to a deep green.
Botanical Name
Eugenia uniflora ‘Black’
Also Known As
Brazilian Cherry | Florida Cherry | Cayenne Cherry | Pitanga | 红果仔 | 扁樱桃 | 稜果蒲桃
Specifications
USDA Zone
Light Needs
Watering Needs
Leaves
Life Cycle
Avg. Mature Size
Growth Rate
Bloom Time
Flower Color
Harvest Season
Years to Bear
9 – 11
Partial – Full Sun
Regularly
Evergreen
Perennial
15′ Tall and 10′ Wide
Moderate – Fast
Spring, Fall
White
Spring – Summer
3 Years
