Description
Rosa Bianca is a Sicilian heirloom eggplant with round, softly ribbed fruits brushed in lavender, blush pink, and creamy white. The fruits look almost too pretty for the skillet, but their smooth texture and mild flavor are exactly why gardeners keep coming back to this variety.
Harvest while the skin is glossy and the fruits feel firm. Rosa Bianca is beautiful roasted, grilled, baked, or sliced into summer dishes where its tender flesh can shine. It brings Mediterranean color to the garden and a little table-worthy elegance to the harvest basket.
